Here is the White Lisbon Bunching Onions, Allium fistulosum. They are also know as  Scallions, green onion, spring onion. The White Lisbon Bunching Onion is a cold hardy verity that will winter over. They have a smooth mild oniony flavor that is not overwhelming in your cooking. They are a "cut an come again" type of vegetable. The more you cut them the more they grow! they grow good close together and can get to 2 feet tall and if left to over winter will go to seed. If you leave the base in the ground they will come up every year! Open pollinated 30 to 40 days.
Here is the White Lisbon Bunching Onions, Allium fistulosum. They are also know as  Scallions, green onion, spring onion. The White Lisbon Bunching Onion is a cold hardy verity that will winter over. They have a smooth mild oniony flavor that is not overwhelming in your cooking. They are a "cut an come again" type of vegetable. The more you cut them the more they grow! they grow good close together and can get to 2 feet tall and if left to over winter will go to seed. If you leave the base in the ground they will come up every year! Open pollinated 30 to 40 days.
Here is the White Lisbon Bunching Onions, Allium fistulosum. They are also know as  Scallions, green onion, spring onion. The White Lisbon Bunching Onion is a cold hardy verity that will winter over. They have a smooth mild oniony flavor that is not overwhelming in your cooking. They are a "cut an come again" type of vegetable. The more you cut them the more they grow! they grow good close together and can get to 2 feet tall and if left to over winter will go to seed. If you leave the base in the ground they will come up every year! Open pollinated 30 to 40 days.

White Lisbon Bunching Onions

Allium fistulosum

Here is the White Lisbon Bunching Onions, Allium fistulosum. They are also know as  Scallions, green onion, spring onion. The White Lisbon Bunching Onion is a cold hardy verity that will winter over. They have a smooth mild oniony flavor that is not overwhelming in your cooking. They are a "cut an come again" type of vegetable. The more you cut them the more they grow! they grow good close together and can get to 2 feet tall and if left to over winter will go to seed. If you leave the base in the ground they will come up every year! Open pollinated 30 to 40 days.

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$1.99

20 seeds

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