Here is the Mojo Blackie Pepper, Capsicum chinense, Scoville units: 750,000+ SHU. This pepper originates from Italy and was created by Mojo peppers. It is a cross between Bhut Jolokia and Pimenta da Neyde. Pods start out pitch black then ripen to a mottled red-black sometimes tiger stripping. Plants can get to 5 feet tall and produce hundreds of fruits per plant. Pods have an amazing rich flavor with a very high striking burn that don,t go away very fast! Open pollinated 80 days.
Here is the Mojo Blackie Pepper, Capsicum chinense, Scoville units: 750,000+ SHU. This pepper originates from Italy and was created by Mojo peppers. It is a cross between Bhut Jolokia and Pimenta da Neyde. Pods start out pitch black then ripen to a mottled red-black sometimes tiger stripping. Plants can get to 5 feet tall and produce hundreds of fruits per plant. Pods have an amazing rich flavor with a very high striking burn that don,t go away very fast! Open pollinated 80 days.
Here is the Mojo Blackie Pepper, Capsicum chinense, Scoville units: 750,000+ SHU. This pepper originates from Italy and was created by Mojo peppers. It is a cross between Bhut Jolokia and Pimenta da Neyde. Pods start out pitch black then ripen to a mottled red-black sometimes tiger stripping. Plants can get to 5 feet tall and produce hundreds of fruits per plant. Pods have an amazing rich flavor with a very high striking burn that don,t go away very fast! Open pollinated 80 days.
Here is the Mojo Blackie Pepper, Capsicum chinense, Scoville units: 750,000+ SHU. This pepper originates from Italy and was created by Mojo peppers. It is a cross between Bhut Jolokia and Pimenta da Neyde. Pods start out pitch black then ripen to a mottled red-black sometimes tiger stripping. Plants can get to 5 feet tall and produce hundreds of fruits per plant. Pods have an amazing rich flavor with a very high striking burn that don,t go away very fast! Open pollinated 80 days.

Mojo Blackie Pepper

Capiscum chinense

Here is the Mojo Blackie Pepper, Capsicum chinense, Scoville units: 750,000+ SHU. This pepper originates from Italy and was created by Mojo peppers. It is a cross between Bhut Jolokia and Pimenta da Neyde. Pods start out pitch black then ripen to a mottled red-black sometimes tiger stripping. Plants can get to 5 feet tall and produce hundreds of fruits per plant. Pods have an amazing rich flavor with a very high striking burn that don,t go away very fast! Open pollinated 80 days.

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