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Marrowfat peas
Marrowfat peas
Marrowfat peas

Marrowfat Peas

Pisum sativum var. medullare

Marrowfat peas are green mature peas that have been allowed to dry out naturally in the field, rather than be harvested whilst still young like the normal garden pea. They are used to make mushy peas and also the snack food wasabi peas 60-70 days.

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15 seeds


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Click below to watch video review on this Pea