Here is the Mari Poivre Pepper, Capsicum annuum, Scoville units: 7,000 ~ 10,000 SHU. Also known as the Mari Pepper, This very rare heirloom from France is a hot French jalapeno type pepper with a thinner wall and hotter than the classic jalapeno. Tho it does not taste like a jalapeno very much, it is quite sweet with the heat around 10,000+ SHU but can be higher! Peppers get to around 2 to 2.5 inches long and go from green to red with a shinny skin. Short stocky plants  getting to around 2 feet tall are pretty good producers and make well over 2 dozens fruits in the season. Open pollinated 80 days from transplant.
Here is the Mari Poivre Pepper, Capsicum annuum, Scoville units: 7,000 ~ 10,000 SHU. Also known as the Mari Pepper, This very rare heirloom from France is a hot French jalapeno type pepper with a thinner wall and hotter than the classic jalapeno. Tho it does not taste like a jalapeno very much, it is quite sweet with the heat around 10,000+ SHU but can be higher! Peppers get to around 2 to 2.5 inches long and go from green to red with a shinny skin. Short stocky plants  getting to around 2 feet tall are pretty good producers and make well over 2 dozens fruits in the season. Open pollinated 80 days from transplant.
Here is the Mari Poivre Pepper, Capsicum annuum, Scoville units: 7,000 ~ 10,000 SHU. Also known as the Mari Pepper, This very rare heirloom from France is a hot French jalapeno type pepper with a thinner wall and hotter than the classic jalapeno. Tho it does not taste like a jalapeno very much, it is quite sweet with the heat around 10,000+ SHU but can be higher! Peppers get to around 2 to 2.5 inches long and go from green to red with a shinny skin. Short stocky plants  getting to around 2 feet tall are pretty good producers and make well over 2 dozens fruits in the season. Open pollinated 80 days from transplant.
Here is the Mari Poivre Pepper, Capsicum annuum, Scoville units: 7,000 ~ 10,000 SHU. Also known as the Mari Pepper, This very rare heirloom from France is a hot French jalapeno type pepper with a thinner wall and hotter than the classic jalapeno. Tho it does not taste like a jalapeno very much, it is quite sweet with the heat around 10,000+ SHU but can be higher! Peppers get to around 2 to 2.5 inches long and go from green to red with a shinny skin. Short stocky plants  getting to around 2 feet tall are pretty good producers and make well over 2 dozens fruits in the season. Open pollinated 80 days from transplant.

Mari Poivre Pepper

Capsicum annuum

Here is the Mari Poivre Pepper, Capsicum annuum, Scoville units: 7,000 ~ 10,000 SHU. Also known as the Mari Pepper, This very rare heirloom from France is a hot French jalapeno type pepper with a thinner wall and hotter than the classic jalapeno. Tho it does not taste like a jalapeno very much, it is quite sweet with the heat around 10,000+ SHU but can be higher! Peppers get to around 2 to 2.5 inches long and go from green to red with a shinny skin. Short stocky plants  getting to around 2 feet tall are pretty good producers and make well over 2 dozens fruits in the season. Open pollinated 80 days from transplant.

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