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Here is the Kampanaki Pepper, Capsicum annuum, Scoville units: 500 to 1,700+ SHU. This pepper originates from Greece. This variety of pepper is a stocky short carrot type of fruit. The pods are a medium sized pepper with a short body shape and a medium heat. The pods can range in size from 2 to 3.5 inches long. Fruits start out green in color and turn red when fully ripe. Plants can get to 3+ feet tall and tend to be a medium sized plant but if pruned and potted they tend to stay small like 2.5 feet tall and bushy. Pods have an amazing flavor with a very nice uniqueness and medium to low heat and very satisfying. Some peppers may be very hot so be careful! These make a great drying pepper with the walls being medium an will dry on the plant if left on. It's also good for fresh eating too! Very rare and hard to get variety! Open pollinated mid to late season 67 to 94 days.
Here is the Kampanaki Pepper, Capsicum annuum, Scoville units: 500 to 1,700+ SHU. This pepper originates from Greece. This variety of pepper is a stocky short carrot type of fruit. The pods are a medium sized pepper with a short body shape and a medium heat. The pods can range in size from 2 to 3.5 inches long. Fruits start out green in color and turn red when fully ripe. Plants can get to 3+ feet tall and tend to be a medium sized plant but if pruned and potted they tend to stay small like 2.5 feet tall and bushy. Pods have an amazing flavor with a very nice uniqueness and medium to low heat and very satisfying. Some peppers may be very hot so be careful! These make a great drying pepper with the walls being medium an will dry on the plant if left on. It's also good for fresh eating too! Very rare and hard to get variety! Open pollinated mid to late season 67 to 94 days.
Here is the Kampanaki Pepper, Capsicum annuum, Scoville units: 500 to 1,700+ SHU. This pepper originates from Greece. This variety of pepper is a stocky short carrot type of fruit. The pods are a medium sized pepper with a short body shape and a medium heat. The pods can range in size from 2 to 3.5 inches long. Fruits start out green in color and turn red when fully ripe. Plants can get to 3+ feet tall and tend to be a medium sized plant but if pruned and potted they tend to stay small like 2.5 feet tall and bushy. Pods have an amazing flavor with a very nice uniqueness and medium to low heat and very satisfying. Some peppers may be very hot so be careful! These make a great drying pepper with the walls being medium an will dry on the plant if left on. It's also good for fresh eating too! Very rare and hard to get variety! Open pollinated mid to late season 67 to 94 days.
Here is the Kampanaki Pepper, Capsicum annuum, Scoville units: 500 to 1,700+ SHU. This pepper originates from Greece. This variety of pepper is a stocky short carrot type of fruit. The pods are a medium sized pepper with a short body shape and a medium heat. The pods can range in size from 2 to 3.5 inches long. Fruits start out green in color and turn red when fully ripe. Plants can get to 3+ feet tall and tend to be a medium sized plant but if pruned and potted they tend to stay small like 2.5 feet tall and bushy. Pods have an amazing flavor with a very nice uniqueness and medium to low heat and very satisfying. Some peppers may be very hot so be careful! These make a great drying pepper with the walls being medium an will dry on the plant if left on. It's also good for fresh eating too! Very rare and hard to get variety! Open pollinated mid to late season 67 to 94 days.

Kampanaki Pepper

Capsicum annuum

Here is the Kampanaki Pepper, Capsicum annuum, Scoville units: 500 to 1,700+ SHU. This pepper originates from Greece. This variety of pepper is a stocky short carrot type of fruit. The pods are a medium sized pepper with a short body shape and a medium heat. The pods can range in size from 2 to 3.5 inches long. Fruits start out green in color and turn red when fully ripe. Plants can get to 3+ feet tall and tend to be a medium sized plant but if pruned and potted they tend to stay small like 2.5 feet tall and bushy. Pods have an amazing flavor with a very nice uniqueness and medium to low heat and very satisfying. Some peppers may be very hot so be careful! These make a great drying pepper with the walls being medium an will dry on the plant if left on. It's also good for fresh eating too! Very rare and hard to get variety! Open pollinated mid to late season 67 to 94 days.

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$2.99

10 seeds

#8316-10

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Review video coming soon!
Click below to watch the video review on this pepper
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