Brown Bhutlah Pepper
Here is the Brown Bhutlah, Capsicum chinense Scoville units: 1,800,000+ SHU. It was created by Peter Merle who is a long time grower who resides in the Canary Islands. He has been growing since 1967. It is also called the Brown Bhutlah SLP. It is a Bhut-7 Pot Douglah cross. Some compare it to another similar cross called the Chocolate Bhutlah. Understand that 10 people could make this cross and the end result could be ten different looking peppers!! The Chocolate Bhutlah is darker brown and larger. Good producer open pollinated 110 days.
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