In this lot you will receive 100+ mixed seeds!

These are the seeds that get away from us during processing. At the end of the day there thousands of seeds that fall away from the packaging. We gather them up an put them into a bucket. Once seeds get mixed you cant sell them with out knowing exactly what they are. We process over 150+ verities of peppers a year. a list of most of them will be listed below. We are offering them in this incredible package deal! We do NOT make any claims that you will receive all 150+ seed verities since we have no way of knowing witch are witch.

 

The number next to the pepper name corresponds to a higher number of that seed being in the mix. 10 being the highest (more of that verity) and 1 being very few.

 

7 Pot Brain Strain 1

7 Pot Yellow 1

7 Pot original red 1

Aji Habanero 2

Aji Panca 2

Aji Peanut 3

Aji Penec 1

Albanian Red Hot 2

Anaheim Hot 3

Ancho Chile 2

Balloon 3

Banana Sweet 3

Beaver Dam Hot 2

Bell of Göllü 2

Bhut Jolokia Orange 3

Bhut Jolokia Red 6

Bhut Jolokia White 4

Birds Eye 4

Brown Bhutlah 3

Black Bhutlah 1

Bulgarian Ratund 1

California Wonder Sweet 8

California Wonder yellow 1

Caloro 3

Carmen 3

Carolina Reaper 7

Cascabel Chile 1

Cayenne Golden 6

Cayenne Joe's Long 3

Cayenne Large Thick 5

Cayenne Long Thin 9

Cayenne Purple 1

Cayenne Sweet 2

CGN20812-PI 159233 1

CHARAPITA 1

Chipotle 2

Costeno Rojo 1

Cowhorn 3

Criolla De Cocina 2

Cubanelle Sweet 5

Datil 8

Devil Yellow 1

Devil’s Tongue Red 2

Dulce Marrón (PL) 2

Ethiopian Brown Berbere 1

Fatalii yellow 8

Fatalii red 1

Feherozon 2

Fish 1

Friariello 1

Georgescu Chocolate 1

Giant Aconcagua 1

Goat CGN22794-PI260595 1

Goat’s weed 9

Goliath Bell 1

Gypsy Sweet 4

Habanero Caribbean Red 1

Habanero Chocolate 5

Habanero Lemon 4

Habanero Mustard 1

Habanero Peach 2

Habanero Pimiento Orange 3

Habanero small White 3

Hinkelhatz Hot OG 2

Hot Beads 6

Hungarian Black 2

Indian Jwala 7

INDIAN P-C1 (ASIAN HOT) 2

Jalapeno CP 085 1

Jalapeño Early 4

Jalapeño Mild 3

Jalapeños Cracked 2

Japones 9

Jimmy Nardello's 3

Lemon Drop 8

Lipstick 2

Madame Jeanette Yellow 1

Malaysian Goronong 4

Manzano Orange 1

Manzano Yellow 2

Marbles hot 9

Marconi Giant 10

Maule's Red Hot 2

McMahon's Texas Bird 10

Melrose sweet frying 2

Mini-Bell Yellow Stuffing 4

Monster Bell Yellow 1

MULATO ISLEÑO 2

Mushroom Red 4

Nagalah Red 6

Paper Lantern 7

Paprika Alma 4

Pepper Special LOT #2

SKU: 54398
$9.99Price
  • Peppers require a long warm season to produce fruits, taking from 58 to 100 days to mature. Although grown as an annual throughout most of the country, peppers survive as perennials in U.S. Department of Agriculture plant hardiness zones 9b, 10 and 11. Ornamental, sweet and hot peppers all require the same conditions for germination and fruit production.

    1. Start pepper seeds six to eight weeks before you plan to plant them outside. Use planting trays or pots with drainage holes and a separate water tray to allow excess moisture to drain.

    2. Wash planting trays or pots with hot water and soap. Mix nine parts water with one part bleach and rinse the containers with the mixture to remove any bacteria and fungus.

    3. Fill the planting container with seed starting mix. Use a packaged soilless blend or make your own using one-third peat, one-third sand and one-third vermiculite.

    4. Broadcast the pepper seeds across the seed starting medium. Cover them with a light layer of the medium about twice as thick as the seed width.

    5. Mist the planted container with room temperature water until the starting mix feels damp all the way through. Cover the tray or pots with a humidity dome or plastic film.

    6. Place the planters in a warm location. Pepper seeds need temperatures around 70 to 80 degrees F to germinate. Use a seed starting heat mat with thermostat to ensure consistent and accurate temperatures.

    7. Check the peppers daily for moisture levels and seedlings. Mist as needed to keep the soilless mix moist. Germination takes seven to 14 days for most varieties of peppers. Remove the plastic cover when seedlings appear.

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