Here is the Kovin Pepper, Capsicum annuum. This pepper originates from the town of Kovin (Ковин) in the South Banat District of the autonomous province of Vojvodina, Serbia. It is often used to make Ajvar and for roasting. We found this variety to quite sweet and easy on the palate! Average pod size is about 3" but can get bigger and plants can be quite productive. Open pollinated 75 days.
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