Here is the Grey Zucchini, Cucurbita pepo. It is an heirloom summer squash known for its crisp, white flesh and pale green, smooth and shiny skin. It dates back to the 1950's and is considered a market variety. They can range from a light green to darker green with speckels and produces 6 to 8 inch long fruits. It has a great smooth flavor and best picked young. Plants are not a vine but can grow to 2 - 4 feet long. The fruits have a very long shelf life and can be stored for months! This variety of squash is great for frying and baking but we like to pickle the young fruits in a pickling brine. Open pollinated, 70 to 80 days.
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